Casa De Pasta

Casa De PastaCasa De PastaCasa De Pasta

Casa De Pasta

Casa De PastaCasa De PastaCasa De Pasta
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    • Home
    • Order
    • Reservations
    • Menu
    • Wine List
    • Catering
    • Contact Us
  • Home
  • Order
  • Reservations
  • Menu
  • Wine List
  • Catering
  • Contact Us

Menu

Appetizers

CAITO'S CALAMARI

19

Fresh, never frozen tubes and tentacles lightly breaded and pan-fried til golden brown tossed with sautéed banana peppers and diced tomatoes in a garlic wine sauce

GREEN & BEANS

14

Green and white beans sauteed with garlic and olive oil

Add sausage $2

RICOTTA

16

Homemade ricotta topped with tomato bruschetta and balsamic glaze served with toasted bread

ARANCINI

16

Vegetable risotto stuffed with fresh mozzarella, breaded & fried, with tomato sauce

SPICE PLATE

6

Fresh garlic, Italian spices, crushed red pepper and Asiago cheese with olive oil served with a full loaf of warm Italian bread

MELTED MOZZARELLA PANINO

12

Topped with melted mozzarella cheese served with our homemade tomato sauce


Salads

Add grilled chicken $8 grilled shrimp $12

WEDGE SALAD

16

Wedge of iceberg lettuce topped with homemade blue cheese dressing, bruschetta, bacon, blue cheese crumbles & balsamic glaze

CAESAR SALAD

13

Crispy romaine tossed with homemade Caesar dressing, Asiago cheese and anchovies

GARDEN SALAD

11

Fresh garden salad topped with tomato, onion, and cucumber with your choice of dressing

GOAT CHEESE AND BEET SALAD

17

Fresh mixed greens topped with goat cheese, beets, and candied pecans, served with our house balsamic vinaigrette


Soups

Cup $7, Bowl $8

ITALIAN WEDDING

Made fresh daily with greens, vegetables, and mini meatballs

SOUP DU JOUR

Ask your server for today's special

SHRIMP BISQUE

Available every Friday

Cup $9, Bowl $11


SIDES

MEATS

6

2 Meatballs, 2 Sausages or 1 Meatball & 1 Sausage

MAC & CHEESE

6

Our fusilli pasta with our famous macaroni cheese sauce

RISOTTO

6

Served in a creamy asiago sauce with carrots and celery

VEGETABLES

6

Ask your server about our featured vegetables

PASTA

8

Chose from spaghetti, linguini, fusilli, or rigatoni with marinara, tomato sauce or garlic and oil. Upgrade to Vodka, Alfredo, or Bolognese for $3


Seafood

All Entrees are served with a house salad or cup of wedding soup/ soup du jour. Upgrade to Caesar $6/ Wedge $8/ Small Beet Salad $8/ Bisque Cup $4/ Bowl $7

SEAFOOD DI MARE

36

Shrimp, scallops, calamari, clams and plum tomatoes served over linguini

SHRIMP & SCALLOPS FRA DIAVOLO

30

Shrimp and scallops in a spicy marinara sauce served over pasta

LINGUINI WITH CLAM SAUCE

28

Red or White clam sauce served over  linguini

SHRIMP SCAMPI

29

Jumbo shrimp sautéed with our secret garlic butter served over your choice of linguini or risotto

SALMON

30

Norwegian salmon seasoned and char-grilled topped with olive oil and fresh lemon. Served with your choice of side and vegetable of the day


House Specialties

All Entrees are served with a house salad or cup of wedding soup/ soup du jour. Upgrade to Caesar $6/ Wedge $8/ Small Beet Salad $8/ Bisque Cup $4/ Bowl $7

CHICKEN FRENCH

29

Boneless chicken breast dipped in seasoned egg batter sautéed til golden brown finished in sherry wine lemon sauce. Served with your choice of side and vegetable of the day

CHICKEN MARSALA

29

Chicken breast sautéed to perfection with mushrooms in a Marsala wine sauce. Served with your choice of side and vegetable of the day

LASAGNA

26

Ground beef, homemade sausage and three cheeses covered in tomato sauce

PARMESAN

26 / 28 / 31

EGGPLANT $26, CHICKEN $28, VEAL $31

Served with pasta

HOMEMADE POTATO GNOCCHI

28

Served with marinara or tomato sauce and meatball or sausage. Add melted mozzarella $2 Upgrade to Alfredo or Sausage Vodka sauce $3

STUFFED SHELLS

26

Jumbo shells stuffed with ricotta and parmesan cheese then topped with tomato sauce and meatball or sausage Add melted mozzarella $2

FUSILLI BOLOGNESE

29

Fusilli topped with bolognese and finished with mozzarella

CHICKEN RIGGIES

29

Grilled chicken breast and sausage crumbles sautéed with hot and sweet peppers all in a mildly spiced tomato cream sauce tossed with rigatoni pasta

CHICKEN BROCCOLI ALFREDO

30

Grilled chicken and broccoli with Homemade Alfredo sauce served over linguini

Create your Own Pasta

18

Choose your pasta, Spaghetti, Linguini, Fusilli, Rigatoni, upgrade Gluten free $5, Gnocchi $5. Add your toppings 2 meatballs or 2 sausages, 1 meatball & 1 Sausage $4, served over homemade marinara, tomato sauce, or garlic & oil. Add grilled chicken $8, grilled shrimp $12, seasonal vegetables, Mushrooms, Broccoli, Peppers and Onions $2 per selection. Upgrade to Alfredo, Sausage Vodka or Bolognese $3, Greens & Beans $6


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